Balm ingredients

Allantoin: a monograph active that barely dissolves in an oil phase

Allantoin is soluble at about 0.5 percent in water and far less in oil. The US monograph range of 0.5 to 2 percent, the grit problem and how to disperse it.

Allantoin is the cheapest way to put a monograph-backed skin protectant into a balm and one of the easiest ways to end up with a gritty one. It dissolves in water at roughly half a percent and in cosmetic oils at effectively nothing, so in an anhydrous product it is a suspended powder rather than a dissolved active. This page covers the numbers that decide whether that suspension feels smooth or sandy, and what the powder actually earns you on a label.

Short answer

Allantoin (INCI Allantoin, CAS 97-59-2) dissolves at about 0.5 g per 100 mL of water at 25 C and is practically insoluble in vegetable oils. The US OTC skin protectant monograph allows 0.5 to 2 percent. In an anhydrous balm, use 0.2 to 1 percent of a micronised grade, slurried cold into oil, and treat it as a suspension.

  • INCI: Allantoin
  • CAS 97-59-2
  • Water 0.5% at 25 C
  • Oil solubility negligible
  • US monograph 0.5-2%

What allantoin is

Allantoin is 5-ureidohydantoin, a small heterocyclic molecule of molecular weight 158.1, supplied as a white, odourless, tasteless crystalline powder. Biologically it is the product of uric acid oxidation. Most mammals make it and excrete it; humans and other higher primates lost the urate oxidase enzyme and excrete uric acid instead, which is why allantoin appears in veterinary and plant chemistry long before it appears in cosmetics. In plants it is a nitrogen transport compound, concentrated in comfrey root, wheat sprouts and several beans.

Every commercial cosmetic grade you can buy is synthesised, almost always by reacting urea with glyoxylic acid. The result is a single compound with a defined melting behaviour and a pharmacopoeial assay, not a botanical extract with a variable profile. That matters more than it sounds, because the whole practical story of allantoin in a balm is the story of one crystalline solid that will not dissolve in the vehicle you have put it in.

Identity and solubility values for cosmetic grade allantoin. Water and ethanol figures are the classic reference values; the glycol and glycerin figures are typical supplier data rather than pharmacopoeial specifications, so treat them as approximate.
PropertyValueWhat it means in a balm
Chemical name5-ureidohydantoinAlso written as 2,5-dioxo-4-imidazolidinyl urea.
Molecular weight158.1Small, polar, heavily hydrogen bonded. Hence the water affinity.
AppearanceWhite powderPrismatic to needle-like crystals, hard and angular.
Melting pointabout 230 CMelts with decomposition. It will not melt in any balm process.
Water, 25 Cabout 0.5 g/100 mLOne gram in roughly 190 mL. The reference solubility figure.
Water, boilingabout 5 g/100 mLTen times higher hot, which is exactly why it recrystallises.
Ethanol 95%about 0.2 g/100 mLOne gram in roughly 500 mL.
Glycerinroughly 1 g/100 gHigher warm, and it drops back out as the glycerin cools.
Propylene glycolroughly 0.5 g/100 gComparable to water, not enough to matter at balm doses.
Vegetable oils and estersnegligibleBelow the level at which anyone bothers to publish a number.
pH, saturated solution5 to 6Mildly acidic. Alkaline conditions accelerate hydrolysis.

The solubility problem, stated as arithmetic

Do the sum before you buy the powder. In a fully anhydrous balm there is no water and no glycol, so the amount of allantoin that can go into solution is zero. Every gram you add stays as a solid, dispersed through the oil and wax and held in place by whatever structure the balm develops as it sets.

Adding a humectant does not rescue it. Suppose you build a balm with 5 percent glycerin, which is already at the upper end of what an anhydrous product will carry without feeling sticky. At roughly 1 g per 100 g, that 5 g of glycerin can hold about 0.05 g of allantoin, which is 0.05 percent of a 100 g batch. Dose at the monograph minimum of 0.5 percent and 90 percent of the material is still solid. The general case is set out in solubility in anhydrous formulas, and the sticky-versus-useful trade on the humectant itself is in glycerin and humectants.

So the design question is never "how do I dissolve allantoin in my balm". It is "how small are the particles, and will the base hold them still". Everything below follows from that.

What the US monograph actually permits

Allantoin appears in the US over-the-counter skin protectant monograph, 21 CFR part 347, at 0.5 to 2 percent. That is a drug listing, not a cosmetic permission. If you sell in the United States at that level and make the associated claims, the product is an OTC drug: it needs a Drug Facts panel in the format set by 21 CFR 201.66, an active ingredient statement, a purpose of "skin protectant", indications restricted to the monograph wording, and facility registration and product listing. The wording the monograph supports is narrow and unglamorous, along the lines of helping prevent and temporarily protecting chafed, chapped, cracked or windburned skin.

There is no equivalent monograph in the UK or the EU. Allantoin there is an ordinary cosmetic ingredient, and any claim you make about it has to satisfy the common criteria for cosmetic claims: substantiated, truthful, and not implying a medicinal effect. "Helps repair damaged skin" and "heals" cross that line in either jurisdiction. The full mapping of what you may and may not say is in cosmetic versus drug claims, with the paperwork side in labelling cosmetics in the US and labelling cosmetics in the EU.

How the same wording lands in two regulatory systems when a balm contains 0.5 to 2 percent allantoin. Not legal advice; see the labelling pages for the detail.
Wording on the packUnited StatesUK and EU
"Skin protectant"Monograph term. Triggers full OTC drug labelling.Not a recognised cosmetic category. Reads as medicinal.
"Temporarily protects chapped skin"Permitted at 0.5 to 2 percent with Drug Facts.Borderline. Protection framing is safer than repair framing.
"With allantoin"Cosmetic ingredient statement only.Fine, as long as the INCI list matches.
"Soothing" or "comforting"Cosmetic sensory claim if not tied to a condition.Generally acceptable, needs substantiation on file.
"Heals", "repairs", "for eczema"Unapproved drug claim.Medicinal claim. Not permitted on a cosmetic.

Why an undissolved crystal stays a crystal

This is the point that separates allantoin from the grain most makers have already met. Grainy shea is fat crystallised into a coarse polymorph, and it melts at skin temperature, so it feels rough for a second and then vanishes. Allantoin melts at around 230 C. Nothing on a lip or a fingertip will soften it. Whatever particle size goes into the pot is exactly what the customer feels, for the life of the product. If your instinct on grit was trained by grainy shea butter, retrain it here.

Size and shape both matter. Detection thresholds for hard particles on skin are usually put somewhere around 20 to 30 micrometres, and lower on the lip, where mechanoreceptor density is higher and the applied film is thinner. Those are rules of thumb from sensory work on abrasives and pigments rather than measured limits for your formula, so use them to set direction, not to certify a batch. Allantoin crystallises as angular prisms and needles, which are detected below the threshold a rounded particle of the same diameter would need, so err small. The comparison with a hard wax that failed to disperse is instructive: gritty balm from hard wax at least resolves on a remelt, and allantoin grit does not.

Typical particle size bands for supplied allantoin grades and what to expect from each in a balm. Figures are indicative supplier ranges; ask for the actual d50 and d90 on the certificate of analysis.
GradeTypical d50Typical d90Where it works
Standard crystalline30-60 umover 100 umRinse-off products only. Audibly gritty in a balm.
Milled cosmetic grade15-30 um50-80 umOpaque, thick foot and hand balms at a push.
Micronisedunder 10 um20-30 umThe only grade worth using in a lip or face balm.

Dispersing it without grit

Heat does not help. Hot oil dissolves no more allantoin than cold oil, and it thins the vehicle so the powder settles faster. The right sequence is a cold slurry and a fast set.

  1. Buy micronised material and keep it dry. Allantoin cakes in a humid workshop, and a caked lump will not disperse. Store it sealed with the rest of your powders, and see moisture control for the workshop side.
  2. Weigh into a small portion of liquid oil at room temperature. Five to ten times the powder weight is enough. A light, thin oil disperses better than a viscous one at this stage.
  3. Break the agglomerates properly. Grinding the slurry in a mortar, or a minute with a small homogeniser, does more than any amount of stirring. Most reported grit is agglomerated micronised powder, not oversized primary crystals.
  4. Add the slurry to the melted base at the lowest temperature that stays fluid. Typically 60 to 65 C for a beeswax balm. There is no benefit to adding it into a 80 C melt.
  5. Keep stirring while it cools, and pour late. Stir until the viscosity climbs noticeably, then pour at the top of your normal window. See pour temperatures for the trade against surface finish.

The reason for the late pour is sedimentation. Allantoin has a crystal density near 1.45 g/cm3 against roughly 0.91 for a warm oil blend. Put those into Stokes law with a 10 micrometre particle in an oil of about 50 mPa s and you get a settling speed of roughly 2 mm per hour, which is more than enough to strip the top of a tin over a slow cool. Nothing stops that except the yield stress of the wax network as it builds, which is why crystallisation and cooling rate and rheology and yield stress are the pages that actually govern whether your active ends up evenly distributed.

Try this

Make the slurry at ten times the use level and keep it as a stock. A 10 percent allantoin dispersion in jojoba or a light ester weighs out ten times more accurately than the powder does, stays dispersible for months if you shake it, and removes the single largest source of dose error on small batches.

Needle crystals that appear days after the pour

A batch that was smooth when poured can turn scratchy by day three or four. That is recrystallisation, and it has two usual causes.

The first is dissolving the allantoin hot in a small polar phase. Solubility in water goes up roughly tenfold between 25 C and boiling, and glycerin behaves the same way, so a maker who warms glycerin, stirs in allantoin until it goes clear, and blends the result into a balm has made a supersaturated solution. As it cools and sits, the excess comes back out, and because it comes out slowly it grows long needles rather than fine particles. Slow growth from solution produces the worst crystal habit you can get.

The second is moisture picked up later. A balm stored in a warm bathroom, or one made with a damp botanical, gives dissolved allantoin somewhere to go and then somewhere to grow. That mechanism sits alongside the other problems in water contamination in balm.

Careful

Never dissolve allantoin in hot water or hot glycerin and add the solution to a balm. It will come back out of solution as needles over the following days, and the fault appears after the batch has shipped. Disperse the solid cold and leave it solid.

How much to use in an anhydrous balm

The honest working range in a balm is 0.2 to 1 percent by weight. Below 0.2 percent you cannot weigh it reliably or justify it. Above about 1 percent the grit risk climbs faster than any benefit, because you are adding more insoluble solid to a vehicle that cannot take it into solution. Note the tension with the monograph: the US skin protectant floor is 0.5 percent, so anything below that is a cosmetic inclusion and cannot carry the protectant claim.

Suggested allantoin levels by product, with the weight needed for a 100 g batch and for one container at a typical fill. Fill weights follow the site's standard container set.
ProductAllantoin %Per 100 g batchPer containerComment
Lip balm, 4.25 g tube0.2-0.3%0.20-0.30 g0.009-0.013 gMicronised only. The lip is the least forgiving surface you have.
Hand salve, 27 g tin0.5-1%0.50-1.00 g0.14-0.27 gOpaque, thick base. The best home for it.
Foot and heel balm, 54 g tin0.5-1%0.50-1.00 g0.27-0.54 gUsually paired with urea for the keratolytic effect.
Body balm, 108 g jar0.2-0.5%0.20-0.50 g0.22-0.54 gLarge application area, thin film, low grit tolerance.
Cleansing balm0%0 g0 gRinsed off within a minute. Pointless.

Look at the per-container column and the weighing problem becomes obvious. Two-tenths of a gram on a 100 g batch is at or below the resolution of the 0.01 g scale most small makers own, and a 0.01 g scale is only trustworthy well above its lowest readable digit. That is the practical argument for the premix in the tip above, and the reason to read weighing and calibration before you trust a small addition at all. The batch calculator will scale the percentages to whatever batch you are actually making. Two formulas on the site are natural homes for it: gardener's hand salve and foot and heel balm, both thick, opaque and applied to skin that is already rough.

Heat, decomposition and safe melt handling

The solid is thermally robust at balm temperatures. It melts with decomposition around 230 C, roughly three times the hottest point of a normal process, so nothing you do in a bain-marie touches it. The figure to respect is the one for solution: in water, allantoin hydrolyses towards allantoic acid and eventually urea, slowly at ambient and appreciably as you approach and pass 100 C, and faster at alkaline pH than at its own mildly acidic one. In an anhydrous balm that pathway is closed because there is no water for it to happen in.

Which leaves the ordinary rule: keep the melt below about 80 C for the sake of the oils and any botanicals, and add the allantoin slurry late. The methods and their temperature control are compared in melting methods. Direct heat on a dry powder is the only genuinely bad move, and there is no reason to do it.

Comfrey derived against synthetic

Allantoin is the compound traditionally credited for the reputation of comfrey, Symphytum officinale, which is why comfrey salves are old and stubborn. The comparison is not close in practice. Purified allantoin is a defined compound at a defined dose. A comfrey infusion delivers an unknown and probably small quantity of allantoin, since the molecule is water soluble and poorly extracted into oil, along with everything else in the root, including pyrrolizidine alkaloids. Those alkaloids are the reason regulators have restricted comfrey preparations, with the European Medicines Agency warning specifically about pyrrolizidine alkaloid exposure from herbal products, and the reason several markets limit comfrey products to unbroken skin and short courses. The herb side of that argument is in arnica, comfrey and salve herbs, with a worked preparation in comfrey salve.

"Botanically derived" or "comfrey derived" allantoin is sold, costs more, and is chemically the same molecule. The INCI name is Allantoin either way, so a customer cannot read the source off a label, and neither can you without a supplier declaration. If the source matters for your positioning, get it in writing on the specification. What you must not do is infuse comfrey into oil, add nothing else, and imply a monograph level of allantoin on the pack. If you want to know what an infusion actually carries, start with herbal infused oils and the infusion calculator.

When it is worth the trouble

Set expectations honestly. Allantoin earned its monograph slot decades ago on a modest evidence base, and it is classed as a skin protectant rather than anything more ambitious. In a balm, the wax and oil film is already doing the protecting: the reduction in water loss you can measure comes overwhelmingly from occlusion, which is the subject of transepidermal water loss and occlusive, emollient and humectant. Adding 0.5 percent of a suspended powder to an already occlusive base is a small increment on top of a large effect, and no honest reading of the literature makes it the reason the product works.

The decision rule is short. Include allantoin if you sell into the US, want the skin protectant claim, and accept the drug labelling that comes with it. Include it if the product is a thick, opaque hand or foot balm where a micronised powder disappears into the base and the positioning genuinely calls for a named active. Skip it in a clear or lightly tinted lip balm, in anything rinsed off, and in any batch you cannot mill and weigh properly, because a gritty lip balm loses you more customers than a named active wins. If what you actually want is a soft-focus active with no grit risk at all, panthenol is a viscous liquid rather than a crystal and disperses without the particle size argument, while urea and keratolytics covers the crystalline actives that share allantoin's problem in a stronger form. The general rule for actives in an oil-only vehicle is in menthol, camphor and actives.

Frequently asked questions

Does allantoin dissolve in oil?

No. Allantoin is practically insoluble in vegetable oils and cosmetic esters, and only about 0.5 grams dissolve in 100 mL of water at 25 C. In an anhydrous balm it stays as a suspended solid for the life of the product, so particle size, dispersion and the yield stress of the base decide whether it feels smooth or gritty.

How much allantoin should I use in a balm?

Between 0.2 and 1 percent by weight. The US skin protectant monograph range is 0.5 to 2 percent, but above about 1 percent in an anhydrous base the grit risk rises faster than any benefit. For a lip balm stay at 0.2 to 0.3 percent and use a micronised grade. On a 100 g batch, 0.5 percent is 0.5 g.

Why is my allantoin balm gritty?

Either the grade was too coarse, the powder agglomerated instead of dispersing, or it recrystallised. Allantoin melts at around 230 C, so unlike grainy shea it never softens on the skin. Buy a micronised grade, grind it into a cold oil slurry before adding it to the melt, and never dissolve it in hot water or glycerin first.

Can I call my balm a skin protectant?

In the United States, only if it contains a monograph active at a monograph level, such as allantoin at 0.5 to 2 percent, and carries a full Drug Facts panel with registration and listing to match. In the UK and EU there is no skin protectant monograph, and protectant framing on a cosmetic is judged against the common criteria for cosmetic claims.

Is comfrey derived allantoin better than synthetic?

No. It is the same molecule, it costs more, and the INCI name is Allantoin for both, so nobody can tell from the label. Comfrey infusions are a different question: they deliver an unknown and small amount of allantoin along with pyrrolizidine alkaloids, which is why regulators restrict comfrey preparations.

Does allantoin survive melting a balm?

Yes. The solid melts with decomposition near 230 C, far above any balm process, so a 70 to 80 C melt does nothing to it. The instability people quote applies to allantoin in water, where it hydrolyses towards allantoic acid and urea as temperature and pH rise. An anhydrous balm has no water phase for that to happen in.

Can I add allantoin to a lip balm?

You can, at 0.2 to 0.3 percent with a micronised grade, but it is the hardest place to get away with it. The lip detects hard particles at a smaller size than the hand does, the film is thin, and the crystals never melt. If the balm is clear or lightly tinted, the risk usually outweighs the marketing gain.

Sources and further reading

  1. US Food and Drug Administration, 21 CFR part 347, skin protectant drug products for over-the-counter human use, eCFR.
  2. US Food and Drug Administration, 21 CFR 201.66, format and content requirements for over-the-counter drug product labelling, eCFR.
  3. Cosmetic Ingredient Review, Final report of the safety assessment of allantoin and its related complexes, Washington DC.
  4. European Commission, CosIng cosmetic ingredient database, entry for Allantoin.
  5. European Medicines Agency, Committee on Herbal Medicinal Products, Public statement on the use of herbal medicinal products containing toxic, unsaturated pyrrolizidine alkaloids, Amsterdam.
  6. Merck and Co., The Merck Index, monograph for allantoin, physical constants and solubility values.

Reviewed and updated 6 September 2026. Spotted an error? Tell us and we will fix and log it.